August approaching and the days gently drawing in. In the morning it's still light by five but last night darkness had fallen just after ten. This was enough of a surprise for us to comment on it.
This morning we wake and find the garden bathed in bright sunshine. Down at the end of the track that leads to the shore the sky is black. A passing squall. Thankfully, it's heading at 90 degrees away from us and out to sea. The news this morning tells us motorised suitcases have been banned at Japanese airports :https://modobag.com/ . Neither of of us has ever spotted one of these things. Whatever will they think of next ?
Some American golfers have had an early breakfast at the cafe by the Kirk. A brave seagull is devouring a tattie scone having already finished off the remains of a fried egg. Spare a thought for the serving staff. You'd need to be a brave soul wanting to clear the plates away before the gull has finished.
The pros of Asian food :https://sketchplanations.com/open-air-kitchen
A place to pass a few summer days :https://cavendishhotelbaslow.co.uk/
6 comments:
Shorts weather in St Andrews!
A few of those cheeses are new to me - would love to try every single one of them...
Big advantage of cheese for students is that it combines taste, protein and snackability at any time of the day or night without having to cook anything.
Agree with the comments about cheese - that's why I love it so much too!
An inspiring morning for walkies, and cheese. I love cheese.
Eric the eel's story is so great! I'd never heard it before. What a heart he has.
What a wonderfully dramatic picture of the fields and sky!
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